Ghee is a staple in Indian cooking and is known for its rich, buttery flavor. But not all ghee is created equal. A2 Desi Vedic Gir Cow Ghee is a unique form of ghee made from the milk of Indian cows, specifically the Gir breed found in Gujarat. Love of India’s A2 Vedic Gir Cow Ghee is made by the traditional Bilona method by hand churning the butter from the curd. These cows are known for producing milk that is high in A2 protein, which makes A2 Desi Vedic Gir Cow Ghee a healthier alternative to regular cow ghee. In this article, we'll explore the health benefits, nutritional value and difference between A2 Desi Vedic Gir Cow Ghee and regular cow ghee.
"The Health Benefits of A2 Desi Vedic Gir Cow Ghee"
Ghee is known for its high levels of healthy fats, including short-chain and medium-chain fatty acids. These healthy fats have been shown to have numerous health benefits, including:
- Boosting the immune system
- Improving gut health
- Reducing inflammation
- Promoting heart health
But what sets A2 Desi Vedic Gir Cow Ghee apart from regular cow ghee is its high levels of A2 protein. This protein is easier for the body to digest, which can lead to less bloating, gas and indigestion.
"The Nutritional Value of A2 Desi Vedic Gir Cow Ghee"
A2 Desi Vedic Gir Cow Ghee is also a rich source of essential vitamins and minerals, including:
- Vitamin A: Supports eye health and skin health
- Vitamin D: Helps with calcium absorption and supports bone health
- Vitamin E: An antioxidant that supports skin health
- Conjugated linoleic acid (CLA): A type of healthy fat that can help reduce body fat and improve heart health
"The Difference Between A2 Desi Vedic Gir Cow Ghee and Regular Cow Ghee"
So what sets A2 Desi Vedic Gir Cow Ghee apart from regular cow ghee? The difference lies in the type of protein found in the milk used to make the ghee. Regular cow ghee is made from milk that contains both A1 and A2 proteins, while A2 Desi Vedic Gir Cow Ghee is made from milk that contains only A2 protein. This means that A2 Desi Vedic Gir Cow Ghee is easier to digest and may cause fewer digestive issues than regular cow ghee.
Also, we at Love of India ensures that the cows grazes in the field freely, their legs are never tied and their calf get milk first. This is also all the Ahinsak process which is followed in Love of India.
A2 Desi Vedic Gir Cow Ghee is a unique and nutritious form of ghee that offers numerous health benefits over regular cow ghee. With its high levels of A2 protein and essential vitamins and minerals, it's a great addition to any healthy diet. So next time you're looking for a healthier alternative to cooking oils or regular butter, consider giving Love of India’s A2 Desi Vedic Gir Cow Ghee a try. Your taste buds and your body will thank you!
Click here to buy the Goodness of Nature - https://loveofindia.com/products/a2-desi-vedic-gir-cow-ghee